Referência:

Yamka RM, Hetzler BM, Harmon DL. Evaluation of low-oligosaccharide, low-phytate whole soybeans and soybean meal in canine foods. J Anim Sci. 2005 Feb;83(2):393-9. doi: 10.2527/2005.832393x. PMID: 15644512.


Palavras-chave: oligossacarídeos, soja, ingredientes

Ver no site