Referência:

Teixeira FA, Machado DP, Jeremias JT, Queiroz MR, Pontieri CFF, Brunetto MA. Effects of pea with barley and less-processed maize on glycaemic control in diabetic dogs. Br J Nutr. 2018 Oct;120(7):777-786. doi: 10.1017/S000711451800171X. Epub 2018 Aug 22. PMID: 30132436.


Palavras-chave: ingredientes, glicemia, curva glicêmica, diabetes melitus

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